Food Services Cafeteria Worker II (Effective 2021-2022 SCHOOL YEAR)

SUMMARY
Prepares and serves meals and snack bar items from a steam table, grill, snack bar window, or mobile station. Collects and records payment for items received. Completes required logs and records. Position hours are adjusted throughout the year based on customer participation volume.

MINIMUM REQUIREMENTS
Six (6) months food service and cashiering experience, or related experience.
Demonstrated math and reading skills at the fifth grade level.
Verbal & written communication skills in English and a demonstrated ability to read and comprehend written/graphic and oral instructions.
Any equivalent combination of training, education, or experience that meets the minimum requirements will be accepted.

ADDITIONAL REQUIREMENTS AFTER HIRE
FBI fingerprint background check
Proof of immunity to rubeola (measles) and rubella (German measles), or proof of MMR immunization

COMMENTS

Effective: 2021-2022 SCHOOL YEAR
Location: Food Service - Various sites as listed below
Classification: White Collar/Food Services – Grade: 2

Work Calendar: 9 month

Currently recruiting for the folowing positions:

Borton - .50 FTE

Catalina - .50 FTE

Cholla - .50 FTE

Doolen - .69 FTE

Drachman - .50 FTE

Henry - .50 FTE

Manzo - .50 FTE

Palo Verde - .50 FTE

Pistor - .69 FTE

Pueblo HS - 2 at .75 FTE each

Pueblo Gardens - .88 FTE

Robins - .50 FTE

Tucson HS - .66 FTE

Vail - .50 FTE

Wright -.56 FTE

5 Floats - .75 FTE each

Positions less than 30 hours per week are not eligible for district benefits.

Internal candidates will transfer at a rate commensurate with their bargaining unit language. For more information on salary schedule, please reference the Employee Agreements Webpage.

To view the full job description, please visit our website.

Tucson Unified School District is committed to a policy of nondiscrimination based on disability, race, color, religion/religious beliefs, sex, sexual orientation, gender identity or expression, age, or national origin.